In Milan, the pre-dinner phenomenon is the aperitivo culture. An Aperol spritz. It's a refreshing, bittersweet flavored drink. 

The New York Times has a great recipe, but it's quite simple: the classic recipe calls for 3 parts Prosecco, 2 parts Aperol and 1 part sparkling water. Toss in another ounce of Aperol for a stronger version. 

A large wine goblet or wide beer glass works well, but any will do for this drink.

It's just about back to school time, and we know that baggy is back! We've seen the signs everywhere. 

Truly, the 90's are back with acid-washed jeans, baggy jeans, shorts and jorts. But is that such a bad thing?! Some say yes, some (like us) say no.

Fashion repeats itself but as long as it's styled right - a  cool pair of shoes, a bracelet, nice watch, necklace and t-shirt or polo would look great with those baggy jeans.

The sales are on, too. Make sure to catch the deals and tax free weekends in your area. Like we say, as long as the pants fit in the waist, bring on the baggy!